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Chocolate Mousse Recipe Headlines

Valentine's recipe: Milk Chocolate Mango Mousse

Milk Chocolate Mango MousseStart to finish: 30 minutes, plus chillingServings: 41 cup frozen mango chunks, thawed2 tablespoons sugar cup whole milk1 whole egg, plus 1 yolk1 tablespoons cornstarch2/3 cup milk chocolate bits1 cup heavy creamFill a medium bowl with ice.In a blender, combine the mango chunks, sugar, milk, whole egg and yolk, and the cornstarch. Puree until completely smooth.

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Recipe: Milk Chocolate Mango Mousse

This is an easy do-ahead mousse.

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Sweet Tooth: Chocolate-Almond Mousse

Valentine's Day is coming up, and if you equate celebrating Valentine's Day with chocolate you're going to love this week's recipe.

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Recipe: Chocolate mousse

With a fab recipe on every page, the 2012 Dairy Diary is a must for foodies. We have five delightful dishes to get you through January Related Stories Recipe: Apple and pork burgers Recipe: Country stew Recipe: Lettuce soup Recipe: Bread and butter pudding

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Recipe Card: MILK CHOCOLATE MANGO MOUSSE

Valentine's Day practically screams for a chocolate dessert. And this mousse is an easy way to incorporate chocolate without being overly indulgent.

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