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Chocolate Syrup Recipe News

Egg Cream: An Old-Fashioned Brooklyn Classic

  My dad, who grew up in Brooklyn, used to buy an egg cream for five cents at the local candy store. He laughed when I described to him what I imagined egg cream would be: a chocolate egg filled … Continue reading →

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Patron XO Cafe Dark Cocoa is for lovers of chocolate and tequila

Sippable, versatile, gluten free.

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Get a spicy kick with chilaquiles, hot chocolate

Warm up on a chilly winter night with these spicy recipes from "Top Chef Masters" Mary Sue Milliken and Susan Feniger. Add some cinnamon marshmallows to your Venezuelan hot chocolate or try making skillet chilaquiles al diablo.

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Friday Flavour Profile: Cozy hot chocolate

Every Friday The Outlook brings you a recipe from a North Shore foodie.

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Pear Cake Recipe

From Clean Start by Terry Walters...The inspiration for this recipe came from my friend Vicki, who is hands-down the best baker I know. Her super-moist apple cake is just the right combination of light and sweet. And, while I've still not been able t...

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